Tangerine Radio Haze Cupcakes — INGREDIENTS 1 cup room-temp unsalted butter 2 cups sugar 3 cups all-purpose flour 1 Tbsp. baking powder ¾ tsp. salt 4 [...]

Ramble On Red Instant Pot Baby Back Ribs Active Time: 15 minutes Total Time: 1 hour Serves 2 Ingredients: 3 lbs. pork baby back ribs (membrane [...]

We brew beer. Beer is our love language and it is how we communicate what we are passionate about. Sometimes being passionate is not enough. Sometimes you need [...]

Thank you to everyone that has supported us over the last few months. It means the world to us. Please read through the guidelines below so you know [...]

https://www.youtube.com/watch?v=NzyYUypyRZI   Layover Lager Brats Ingredients: 4-8 bratwursts 2-4 pints of Layover Lager 1 stick of butter 2 yellow onions bacon fat or oil [...]

https://youtu.be/-qLqIxhNF2c   Hop Drop ’N Roll Pickles Ingredients: 1 pint of Hop Drop ’N Roll 10 fresh cloves of garlic, minced or whole 1 [...]

https://youtu.be/WdKrWELN3ms   Jam Session and Smoked Cheddar Rolls Prep time: 2 hours Cook time: 17-22 minutes Tools: Electric mixer with dough hook Spatula Pastry [...]

Friday, April 17th Recap Last Friday’s Pourcast Live (every Friday at 3pm!) was an intimate group of NoDa employees and NoDa Brewing fans, all having beers together and [...]

Last Friday, April 10th we held our first virtual happy hour, focusing on how COVID-19 has changed our daily lives at the brewery. Moderated by Lindsay Sprick, Her [...]