NoDajito History

May 25, 2017


Not long after opening in 2011, Head Brewer Chad Henderson realized that we could build an extremely successful buzz (no pun intended) around festival beer releases when the brew included crazy or interesting ingredients, as proven by our popular S’mores Porter at the time. In the months following, Henderson and OG Funkmaster Bart Roberts brainstormed […]

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Boba Brett Sour Project Intro: Part 2

May 20, 2017

Sour Beer

Sour Power? If you haven’t read part one of this series, start there to get the overview of our brand new Boba Brett Sour Project, and then come back! If you’re in the right place, let’s hop right into answering some of the questions surrounding the Boba Brett Sour Project. You might be wondering, “what […]

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Boba Brett Sour Project Introduction: Part 1

May 10, 2017

Sour Beer

The News After nearly a year in the works, made in a galaxy close close by (our original location on North Davidson Street — affectionately known as OG), we’re thrilled to announce that our first barrel-aged program, Boba Brett Sour Project, is officially launching later this month on Memorial Day — cue the celebration emojis! […]

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We’re Back! NoDa Brewing Blog Relaunch

May 8, 2017

Social media

You may have noticed that it’s been a couple of years since we’ve been active on the blog, but things got busy around here, and we had to focus on getting our tasty beer into your hands… you’re welcome! ;) While we were absent, we hid the blog from our website menu because we knew […]

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What’s in the can?

September 30, 2015


In the world of beer, a brand description is a very specific explanation of what each product should look, smell, taste and feel like.  However, wading through the verbiage can be a little intimidating.  For example, here’s a blurb from our brand description of Hop, Drop ‘n Roll, “light amber (7 SRM), slightly cloudy with […]

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Popcorn in my beer?

August 31, 2015


Diacetyl, a commonly mispronounced chemical, not only gives butter its recognizable flavor, but it can also be found in beer. (Two pronunciations are die-ASS-a-tell and DIE-a-see-till.) Have you ever visited your local beer bar, maybe ordered a light lager, and BOOM, mouth full of butter!  All of the sudden, you’re remembering your last trip to […]

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2013 – Year In Review

December 31, 2013

Our brewery

Brewed and Bottled Imperial Coco Loco Partnered with USNWC for Inaugural Race Series Benefited charities including North Mecklenburg Animal Rescue, Carolinas Breast Cancer Fund, Florence Crittenton, Safe Alliance, Blue Ridge Boxers, 24 Hours of Booty, and many more Held a wedding ceremony for one our employee, Courtney Valvo Lynch, at the brewery Purchased bottling line […]

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Community vs. Industry

July 27, 2013

NoDa on the go

You will hardly ever hear our relatively “small” group of craft brewers referred to as an industry, we are a community. The beer community. I was fortunate enough to head out west to the beautiful beer state of Colorado earlier in the month over the Independence weekend. It would be an understatement to say the […]

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Tuesday’s are the Best Beer Day of the Week

June 27, 2013


Take a guess at how many NoDable beers we’ve had? Yep, 86. We have created 86 unique concoctions every week since October 29, 2011. This also means that we are coming up on our 100th NoDable beer! The date will be October 1st which is already on our calendars for our 2nd Annual Breast Cancer […]

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Community 5k

June 14, 2013

NoDa Brewing Run Club

This past Friday, we were fortunate enough to host the inaugural NoDa 5k with Start2Finish event management. This was a culmination of Be Strong Stay Strong support for the Gross Family. These three Charlotte powerhouses were able to bring out nearly 1,000 runners for this first year event benefiting not only the Gross Family, but […]

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